Tachinomidokoro Gabana

  • pickles
  • obanzai
  • restaurant
  • sake, whisky, beer

In 2016, a pickle shop in Nishiki Market with a row of pickling barrels suddenly became a standing bar. At first, the place just offered Sawaya Matsumoto junmai sake, beer, and pickles, but the idea that a standing bar is a “ford on the seashore” brought in some crazy staff from all over the place, and now it is a bar where people from all over the country come to enjoy a drink. It is a very marketplace-like bar where creatures that have continued to evolve in their respective unique ways snuggle together and drink.

The word "Gabana" was coined by the owner, Bucky Inoue. It means a “flower of good cheer,” or a “wonderful flower.” The owner wrote and carved the name on the signboard. The music that plays in the restaurant is Showa-era popular songs, Trio Los Panchos, and other music that goes well with selected sake.

The beef skewers are grilled in the bar, and Snowman was pleased with the taste. They are grilled with binchotan charcoal.
A 180ml bottle of Sawaya Matsumoto is only 500 yen. The whiskies offered here are Chivas Regal and Talisker, and the Awamori is Miyanotsuru.

To everyone visiting Nishiki Market Request and information

Please refrain from walking while eating as it may cause trouble or trouble.
Please enjoy it in front of the store where you purchased it or inside the store.