Tobeian

Kyoto Cusine

After following the signboard on Nishiki Koji, you will see an alley like a bed of eels, and the restaurant will open before you. The dramatic approach to the restaurant will make you feel excited, whether you like it or not. The name of the restaurant, "Tomeian," is a pseudonym of Jakuchu. Ingredients are purchased in season from a famous restaurant in Nishiki.

KIRIBAKO Nishiki" is a small paulownia box in the shape of a square, which is also the origin of the restaurant's name, filled with seasonal delicacies of Nishiki Market, one by one, in a rich and colorful manner. Please enjoy a luxurious lunch time.

You can enjoy Kyoto cuisine prepared using dashi stock made with Nishiki's groundwater.

One's mood is lifted by the atmospheric alley.

Check location on Nishiki Market MAP